All meals feature both North American and Costa Rican vegetarian, fish and chicken dishes to tempt your taste buds and nourish your body & soul.

 

Delicious dishes are lovingly prepared from fresh local produce, regional purveyors, and greens and herbs harvested from our Holistic Garden.

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Complimentary coffee, tea, alkaline water, and filtered water are available throughout the day.

 

The wine and juice bar in the dining hall stocks sulfite-free, organic wines, Costa Rican and Central American beers, and bottled water.

 

Enjoy fresh smoothies, custom-blended chai, and organic wheatgrass elixirs (made from wheatgrass grown in-house).

 

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